Fonio, African Supergrain

Sale price$5.99 / 10 oz Bag

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Why You'll Love It:

Grown and revered across West Africa for over 5,000 years, fonio is gluten-free, nutritionally dense, rich in important minerals and amino acids, and has a low glycemic index. It's light + fluffy and has a nutty, earthy taste.

Fonio goes with just about anything and soaks up spices + sauces beautifully. Cook it just like couscous and it's perfect in salads, grain bowls, tabouleh, hot sides, and more. Fonio also makes a delicious hot cereal, veggie burger, stuffing, and gluten-free baking ingredient.

To the Dogon people of Mali, fonio is known as "the Seed of the Universe," -the grain at the root of all existence.

Kosher certified by the Chof K

* Everything at PlantBelly is vegan-friendly and contains NO animal derived ingredient. Our symbols highlight foods that are naturally free from certain allergens. But they're not certified as such, so double check for certifications that satisfy your unique needs 'n wants.

fonio

Allergens — Hooray! This product is free from top allergens.

We make every effort to ensure this information is correct and accurate, but please read the product’s label when you receive it, and adhere to the manufacturer's guidelines.

Key Values & Certifications:

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Meet the producer

Yolélé

Yolélé was founded in 2017 to create economic opportunity for smallholder farming communities, to support their biodiverse, regenerative, and climate-resilient farming systems, and to share Africa’s ingredients and flavors with the world. One of those ingredients is Fonio, a delicious, gluten-free grain that's good for you and the planet. Read More

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