White Rice Flour, Organic Cane Sugar*, Organic Brown Sugar*, Chocolate Chips (Vegan Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Natural Vanilla Extract), Oat Milk Flour (Oats, Water)+, Organic Pea Starch*+, Organic Garbanzo Bean Flour*, Sea Salt, Natural Flavor, Vanilla Powder (Dextrose, Vanilla Bean), Xanthan Gum, Baking Soda Contains: SOY *Organic +Upcycled
Allergens —
Contains: Soy

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Why You'll Love It:
America’s favorite cookie made even better with a hint of oaty goodness. Crafted by a James Beard Award-winning baker, these cookies feature crispy edges, soft chewy centers, and notes of butterscotch, brown sugar, and vanilla.
- Plant-based
- Gluten-free
- Made with organic sugar
- Simple to make - just add oil & water
- Upcycled (made with oat milk flour)
By choosing upcycled, you’re reducing global food waste and saving valuable natural resources. So whip up some delicious cookies & take a stand against climate change.
Makes 20 cookies
* Everything at PlantBelly is vegan-friendly and contains NO animal derived ingredient. Our symbols highlight foods that are naturally free from certain allergens. But they're not certified as such, so double check for certifications that satisfy your unique needs 'n wants.
We make every effort to ensure this information is correct and accurate, but please read the product’s label when you receive it, and adhere to the manufacturer's guidelines.
Key Values & Certifications:
Perfect For:
Item No. 14749
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